65075 Van Dyke Washington Twp., MI 48095
Time: Prep: 20 min Bake: 20 min. + cooling
3 cups sliced fresh strawberries
¼ cup sugar
2 cups all-purpose flour
3 tbs. sugar, divided
3 tsp. baking powder
½ tsp. salt
1 cup heavy whipping cream
½ cup plus 1 tbs. butter, melted, divided
½ cup miniature semisweet chocolate chips
Whipped cream, optional
In a small bowl, combine strawberries and sugar; cover and refrigerate until serving.
In a large bowl, combine the flour, 2 tbs. sugar, baking powder and salt. In a small bowl, combine cream and ½ cup butter: stir into dry ingredients until a thick batter forms. Gently stir in chocolate chips.
Drop by 1/3 cupfuls onto a greased baking sheet. Brush with remaining butter; sprinkle with remaining sugar. Bake at 375 for 18-20 minutes or until golden brown. Remove to wire rack to cool.
Cut biscuits in half horizontally. Spoon fruit onto bottom halves. Top with whipped cream if desired; replace biscuit tops. Serve immediately. Yield 8 servings
**Taste of Home
Farm Market Hours:
CLOSED FOR THE SEASON
Wine Tasting Hours:
Thursdays 5pm - 9pm
Fridays 1pm - 9pm
Saturdays 1pm - 10pm
Sundays 1pm - 6pm
Other dates available by reservation for groups.
Our Winery is open year- round! For more information check out the winery page at westvieworchards-winery.com
Get up-to-the-minute stats on today's weather at Westview!
Sign up for our email newsletter for the lastest farm news, specials and information.